Jackfruit is not the star of the show. THE BROTH is. But, it's in there and if you are concerned about lack of protein that comes with this versatile tropical fruit, a bit of added tofu or other lean protein, does not lessen flavor.
Ingredients:
Veg broth, jack fruit, onion, tomatoes, corn, black beans, tortilla, onion, garlic, vegetable oil, dried chilies, herbs, spices, salt and pepper.
Just like Sunday Supper should taste and feel, any day of the week. We like ours over white rice, or mashed potato with a wee bit of straight horesradish.
Ingredients:
Vegan "beef broth", Beyond Meat, carrots, onion, mushrooms, tomato paste, gluten free flour blend, Worcestershire sauce, dijon mustard, parsley, olive oil, spices.
Almost authentic, super tasty soup that stands alone or shines even more with your favorite toppings.
Ingredients:
Chicken broth, chicken, toma to, corn, beans, onion, tortilla, garlic, vegtable oil, dried chile, herbs, spices.
A hearty broth that acts like a starter to diverse dishes such as rice, soups, noodles, and gravies.
Ingredients:
Water, red wine, nutritional yeast, tamari sauce, miso paste, olive oil, garlic onion, molasses, celery, herbs and spices.
Place your order now and savor the comforting flavors of home, crafted with love in every bowl!
Everything you need to know about our soups, ingredients, and how we serve you.
Well, lots of somebodies said, "You need a Website.", and here we are. If we had a buck for every time Customer Service said to us, "Bear with me.", we wouldn't be here telling you to "Bear with us."
We are a grass-roots effort enterprise. Your patience, tolerance and sense of humor is forever appreciated. The proof is in the soup, we promise.
We carefully shop our ingredients, using the highest quality we can source. We procure locally grown produce when possible, and craft our recipes with a deep understanding of the satisfaction lacking in "Gluten-Free", "Dairy-Free" and "Vegan" options on the market. Four decades passed before we had to be conscious of restrictions and we know what "Darn Good" should taste like. Our processes and containers are designed to maintain the integrity and taste of our soups, ensuring they are flavorful and safe for all concerned. That stated, our shared kitchen facility is a shared kitchen facility. We do our best. Risks are ubiquitous when dining out. We've been there.....
Our vegan and vegetarian soups feature a mix of seasonal, fresh vegetables, sourced locally whenever possible, ensuring a burst of natural flavor (we think so!). We use tried and true ingredients, depending on what the end flavor is sought-after, always free from gluten, to craft a warm, satisfying bowl that caters to diverse dietary needs without compromising on taste or quality. Some soups mimic mouth-feel and flavor of meat, while others allow the fresh plant flavors to shine through.
Our chef, who has Celiac Disease, cooks in a shared kitchen. Every gluten contamination may show itself with varying symtoms, some mild and some severe, and we are conscious of that fact. We do our best to make sure our soups are gluten-free. We use certified gluten-free ingredients and do our best to prevent cross-contamination. Every recipe is crafted with love and expertise, bringing delightful flavors to those who must avoid gluten without sacrificing taste. If your experience at restaurants with gluten items on menus has garnered symptom-free success, you are probably ok enjoying our offerings (we hope!).
Our soups, sold in BPA-free containers, can be refrigerated for 5 - 7 days or frozen up to 3 months, meat-free, even longer. For the best taste, thaw in the refrigerator and reheat on the stove, stirring constantly while at low heat (for thicker soups and purees). These steps ensure every spoonful retains its comforting and flavorful goodness. Our containers can withstand a mocrowave reheating as well, but we are old fashioned, so....
If not enjoying all of it soon, or meal planning ahead, portion it out in freezer bags and thaw in refrigerator.
We use BPA-free, airtight containers designed for both freezing and microwaving, preserving the soup’s texture and flavor. Most of our soups freeze well up to 3 months, veggie-only soups freezing well, for up to 6 months. When thawing, refrigeration is key for maintaining that comforting taste and ensuring a delightful meal any time. Our containers house up to almost 2lbs of soup. Portioning into freezer safe bags or containers, will garner much fresher flavors than leaving a tiny bit in the original container.
"Oxygen exposure is the enemy of leftovers."
- Me, just now.
We are aware and celebrate the diversity of human life. Allergens are as varied as fingerprints, almost. We prioritize allergen safety by sharing our ingredients for every food item we offer. Our soups are free from gluten ingredients, for ever. If you have specific allergen concerns, feel free to contact us directly for detailed ingredient information to ensure a safe experience.
Funny, you should click. While online orders aren't available yet, we're planning to introduce this feature soon. Customers will then be able to order online for pickup at Crafted Marketplace, San Pedro, local farmers markets or, our kitchen in Long Beach, ensuring convenient access to our delicious, gluten-free soups. If you request delivery in Long Beach, we are so proud to be partnering with Seeket.com for ordering and delivery. Be on the lookout for an early November '25 launch!
Our soups are packed in NEWSPRING DELItainer containers, which are rugged, reusable, BPA-free, and microwaveable. These features not only ensure product safety but also contribute to our sustainability efforts. The stackable design minimizes waste while offering convenience, reflecting our commitment to environmental responsibility in every bowl.
Our soups are available for purchase at the Crafted Marketplace and Feel Good Salsa Kitchen in Long Beach. You can enjoy them fresh or take them home for a comforting meal anytime. We aim to make our soups accessible to the local community while expanding our availability.
Our selection includes Vegan Pot Roast Stew, Chicken Tortilla, and Vegan Chicken Tortilla. Each is crafted to delight taste buds with rich, comforting flavors. Customers often rave about the hearty Vegan Pot Roast, offering a plant-based satisfaction that warms the soul and palate alike.